TAIYAKI
Taiyaki ( γγηΌγ) is a fish shaped baked cake that originated in Japan. It’s name comes from the Japanese words Tai (“Sea Bream”) + Yaki (“Baked”). It takes approximately 4 minutes to make. The Taiyaki can be plain or stuffed with one of our delicious fillings. Served warm and fresh.
Taiyaki + Ice Cream
THE PERFECT HOT AND COLD PAIRING!
Come try our deliciously smooth and creamy premium soft serve ice cream paired with our delectably hot, crispy, mochi-like Taiyaki. Add in your choice of filling and toppings for even more flavor and texture.
CURRENT TAIYAKI AND ICE CREAM OFFERINGS:
TAIYAKI FILLING
NO FILLING
ROASTED BLACK SESAME
SWEET RED BEAN
SWEET YAM
NUTELLA
ICE CREAM FLAVORS
PREMIUM UJI MATCHA
PREMIUM UJI HOJICHA
REAL VANILLA
JAPANESE UBE
TOPPINGS
SPRINKLES
OREO THIN
POCKY STICK
RAINBOW MOCHI
RAINBOW MARSHMALLOW
STRAWBERRY PUREE
MATCHA POWDER